ESTABLISHMENT OF EVALUATION METHODS FOR RESIDUAL CHEMICALS IN AQUACULTURE PRODUCTS

The presence of chemical residues in aquaculture products threatens human health. To secure the safe and healthy aquaculture product, the research activity addressed the development and standardization of detection methods of residual chemicals, especially pesticides and antibiotics, in aquaculture products. The usage of antibiotics in shrimp culture was also monitored.

1. Establishment and monitoring on antimicrobial usage in shrimp aquaculture (SCADC, Thailand, 2001-2003)

2. Detection of pesticide residues in aquaculture products (SEAFDEC/AQD, 2000-2003)

3. Detection of antibiotic residues in aquaculture products (SEAFDEC/MFRD, 2002-2003)